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WINE PROFILE

PAOLO SCAVINO
Barolo Bric del Fiasc 2006

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95 POINTS - ROBERT PARKER'S THE WINE ADVOCATE      [Read More]

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2.8 Ha holding in one of Barolo’s most famous vineyard sites. Bric del Fiasc was first bottled as a single vineyard by the Scavino family in 1978. Soils are a cross of both Tortonian and Helvetian, yielding a gorgeous, complex wine that is at the same time elegant, rich and powerful. Hard Tortonian soils give the wine iron, dark fruit and grip, while the softer Helvetian soils give supple richness.


OVERVIEW

REGION: Piedmont
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APPELLATION: Barolo DOCG
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FERMENTATION:
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PRODUCTION:
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COLOR / TYPE: Red Dry Still
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VARIETIES: n/a Nebbiolo
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MATURATION:
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